This delicious soup is packed with fresh vegetables. It's the ideal meal for a frigid day. You can quickly customize it with your go-to herbs.

Here's what you'll need:

* 1/4 cup of coconut oil

* 1 giant onion, chopped

* 2 cloves of garlic, pressed

* 4 cups of vegetable broth

* 1 pint of tomato sauce

* half a pound of carrot pieces

half a pound of celery, diced

* 1 cup of potatoes, diced

* a dash of sea salt

* a dash of peppercorns

Instructions:

In a big pot, heat the oil over medium heat.

Add the onion and stir until soft, about 10 minutes. Stir in the broth, tomatoes, and produce. Bring to a boil then reduce heat to low, cover, and cook for 45 minutes, or until the vegetables are tender. Season with pepper to preference.

Savor hot, topped with your preferred topper, such as sour cream.

Super Fast Vegetable Soup That's Simply Delicious

Nothing beats a steaming bowl of comforting vegetable soup on a chilly day. This recipe is super easy to make, even for beginner cooks! You can toss in whatever veggies you have on hand – carrots, potatoes, onions, celery, zucchini, peppers – the possibilities are endless. Just dice them up, throw them into a pot with some broth, and let it simmer until tender.

• For extra flavor, add in a little bit of fresh garlic

Top your soup with some fresh herbs like parsley and a dollop of sour cream for a truly satisfying meal. Enjoy!

Quick & Tasty Vegetable Soup

This hearty vegetable soup is a classic dish that's perfect for any occasion. It's super easy to make|a breeze to prepare|quick and simple with basic ingredients|just a few pantry staples|common vegetables. You can {toss whatever vegetables you have on hand into this satisfying soup for a wholesome and scrumptious meal.

It's also perfect|great for|ideal as a cold day treat|cozy winter warmer|hearty lunch. Make it in a big pot|large batch to have leftovers|plenty of servings|enough soup for the whole week|several meals.

Comforting Vegan Vegetable Soup

Dive into a bowl of pure comfort with this vibrant and scrumptious vegan vegetable soup. This creation is packed with seasonal vegetables, simmered to perfection in a creamy cashew milk base. It's a hearty meal that's perfect for chilly evenings or a days when you're craving something healthy.

Enjoy it as is, or top it with your favorite toppers like croutons for an extra burst of flavor.

This soup is incredibly quick to make, even on busy weeknights. Just throw all the ingredients into a pot, cook until tender, and blend until smooth. You'll have a bowl of comfort in no time!

Top-Rated Vegetable Soup Recipe

This delicious veggie soup is the perfect way to comfort up on a frigid night. It's quick to prepare and packed with nutritious ingredients. You can feature any vegetables you have on hand, so it's a wonderful way to minimize food waste.

Here's/Let's get started!

• Firstly, chop all of your vegetables into tiny chunks
• Then, warm some butter in a big pot.
• Stir-fry the vegetables until they are cooked through
• Add some stock and bring it to a roil.
• Let the soup to about until the produce are tender
• Flavor with a dash of herbs

Serve your wonderful vegetable soup hot and with a side of sour cream.

Grandma's Secret Homemade Soup

Every family has a cherished recipe that gets passed down through generations. For my family, it's Grandma's (or Mama's or Nana's, depending on who you ask!) Secret Vegetable Soup. It's a symphony of flavors, with sweet vegetables simmered in a rich broth. The exact ingredients are a closely guarded secret, but I can tell you it always includes onions, potatoes, and rice. Grandma used to say that the key was to let the soup bubble Vegetable soup recipes easy slowly on the stove for hours, allowing all the flavors to meld. The result is a comforting bowl of goodness that's perfect on a cold day.